December 5, 2022

Dawson County Journal

Dawson County, Nebraska

Walmart to invest in Nebr meatpacking start-up

    Walmart has announced that it signed an agreement to invest in a minority stake in Sustainable Beef LLC, a rancher-owned company based in North Platte, Neb. Walmart says the equity investment is part of a broader strategic partnership to source top-quality sustainable beef from Sustainable Beef LLC’s new beef processing facility.   The Rural Radio Network is reaching out to Sustainable Beef CEO David Briggs for comment.

    The new  beef processing facility in North Platte is expected to break ground next month and open late 2024 creating more than 800 new jobs.   Walmart says their partnership creates more capacity for the beef industry, ensuring long-term economic viability for cattle ranchers and complements Walmart’s regeneration commitments to improve grazing management.  The news release continues that “Walmart and Sustainable Beef will work collaboratively to increase visibility in the beef supply chain, help ranchers grow their businesses and provide customers with high quality beef at affordable prices.”

Walmart news release:

BENTONVILLE, Ark., and NORTH PLATTE, Neb., Aug 31, 2022 — Walmart and Sustainable Beef LLC announced today that Walmart signed an agreement to acquire a minority stake in Sustainable Beef LLC, a rancher-owned company based in North Platte, Nebraska. Walmart’s equity investment is part of a broader strategic partnership to source top-quality angus beef from Sustainable Beef LLC’s new beef processing facility. This partnership helps supplement the current beef industry and provides additional opportunities for ranchers to increase their business. As part of the investment, Walmart will also have representation on Sustainable Beef’s board.

Walmart’s investment will help Sustainable Beef LLC open their beef processing facility in North Platte, Neb. The facility is expected to break ground next month and open by late 2024, creating more than 800 new jobs. Walmart’s work with Sustainable Beef LLC will create more capacity for the beef industry.

“At Walmart, we are dedicated to providing high-quality, affordable beef to our customers, and an investment in Sustainable Beef LLC will give us even more access to these products,” said Tyler Lehr, senior vice president of merchandising for deli services, meat and seafood, Walmart U.S. “We know Sustainable Beef LLC has a responsible approach to beef processing, one that includes creating long-term growth for cattle ranchers and family farmers. This investment provides greater visibility into the beef supply chain and complements Walmart’s regeneration commitment to improve grazing management.”

Sustainable Beef LLC will work with cattle feeders and ranchers to understand critical elements of the supply chain cycle, such as grain sourcing and grazing management. Animal care will follow the Five Freedoms, and there will be a consistent approach to antibiotic use and reporting across herds in line with Walmart’s Position on Antibiotics in Animals, which asks suppliers to adopt and implement American Veterinary Medical Association Judicious Use Principles of Antimicrobials. All of these components will help Sustainable Beef LLC to improve and refine the beef supply chain to provide quality beef for our customers.

“We set out on a journey two years ago to create a new beef processing plant to add some capacity to the industry and provide an opportunity for producers to integrate their business of raising quality cattle with the beef processing portion of the industry and do it in a sustainable manner, said David Briggs, CEO of Sustainable Beef LLC. “During this journey we found that Sustainable Beef and Walmart aligned on continuing to improve how we care for our animals and crops and provide consumers the positive experience of enjoying quality beef.”

Walmart’s investment in Sustainable Beef LLC is the latest step in the retailer’s commitment to increasing access to high-quality beef at an affordable price for its customers, while boosting capacity for the beef industry and ensuring long-term economic viability for cattle ranchers.


Source: Nebraska Regional News